Head and neck cancer — which includes cancers of the mouth and throat — is the seventh most common cancer worldwide.

These beverages could also reduce your risk of developing certain cancers, according to a vast analysis published in the ...

Similarly, tea also has been associated with a reduced risk of head and neck cancers in some studies ... cups or more of ...

Studies indicate a 41% reduction in head and neck cancer risk associated with drinking three to four cups of coffee daily.

In a recent analysis of data from more than a dozen studies published by Wiley online in CANCER, coffee and tea consumption was linked with lower risks of developing head and neck cancer, including ...

In a new scientific meta-analysis of more than a dozen studies published today, researchers suggest that coffee and tea ...

YOUR morning brew could lower your risk of head and neck cancers, scientists say. Sipping on three to four cups of coffee a ...

Drinking coffee and tea could lower the risk of some head and neck cancers, but giving up alcohol and tobacco could have a ...

Drinking coffee and tea might not just perk you up but also lower the risk of head and neck cancers, according to global ...

In an analysis of data from more than a dozen studies, coffee and tea consumption was linked with lower risks of developing ...

New research reveals coffee and tea consumption might be protecting a person from cancers of the mouth, throat, head and neck ...

Drinking three to four cups of coffee a day was tied to a 41% lower risk of hypopharyngeal cancer, a type of cancer that ...