a sweet-salty-spicy-sour Thai chili condiment that maximizes the flavor of practically anything it touches, and prik nam pla, a fish sauce-focused sauce that's packed with umami flavor.

Prik nam pla is a Thai condiment composed of fish sauce, a little lime juice, and tons of sliced Thai chili peppers—more Thai ...

What they all have in common is that they are served as a dipping sauce or paste accompaniment to vegetables, meat or seafood. Nam prik num is made with eggplant that's grilled and pounded to a paste.

This tip is similar to the way oyster sauce is your key to an umami-packed ... note that's fundamental to dishes like pad ...

There is also nam prik pao (น้ำพริกเผา) is basically a sweet-ish but spicy Thai roasted chili sauce that’s packed with flavor. The Two Version of Tom Yum Soup If you love to ...