while yellow mustard is more common in European foods. Brown mustard seeds themselves (not ground up) are often eaten and used as a spice in Asian dishes, particularly in South Asia. Yellow mustard is ...
English mustard powder and prepared English mustard is available in cans from most UK supermarkets. Mix the powder with cold water to the desired consistency before use. Serve with cooked ...
Stir in the remaining ingredients, then blend in a food processor until nearly smooth (you may need to do this is batches). Spoon the mustard into the sterilised jars; tap gently to remove all the ...
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People with peanut allergies are being urged to continue avoiding eating products containing mustard while investigations continue into potential contamination. The Food Standards Agency (FSA) issued ...
Those with a peanut allergy have been told to avoid eating food containing mustard over fears they have been contaminated. Rebecca Sudworth, the Food Standards Agency's (FSA) director of food ...