and complex mole negro sauce. Mole negro is a symphony of dried pasilla, ancho, and morita chiles with toasted almonds, pecans, and peanuts, plus dried fruits and spices for a touch of sweetness ...

An curved arrow pointing right. Indigenous women in Mexico still make mole sauce using ancient tools like the metate grinding stone. We visit chef Evangelina Aquino Luis of Nana Vira in Oaxaca to ...

Bold Flavors: Grilled chicken with mole sauce is a meal that boasts bold flavors in every single component! First, the ...

Suggest storing a bottle of soy sauce outside the fridge in Japan and you're likely to receive a lukewarm reception as it's widely believed that the sauce starts going bad if not refrigerated.

Shred the meat and place in a large mixing bowl. Pour the sauce into a food processor or blender and blitz until completely smooth (push through a sieve if necessary). Return to the pan and simmer ...

A real Mexican treat, so hearty and satisfying! Enmoladas is a Mexican traditional recipe that consists of corn tortillas ...

Ars Technica has been separating the signal from the noise for over 25 years. With our unique combination of technical savvy and wide-ranging interest in the technological arts and sciences, Ars ...

Celebrated annually on October 23 from 6:02 a.m. to 6:02 p.m., Mole Day commemorates "Avogadro's Number": 6.02 x 10 23. This number--called a mole--is a basic measuring unit in chemistry. Mole Day ...

A mole is a unit of measurement in chemistry. Here is the official definition: One mole of something (say, atoms, or raindrops) is equal to as many of that something as there are atoms in 12 grams ...

The star-nosed mole has a rose-colored ring of fleshy, retractable tentacles surrounding its nose. This nasal disc is bilaterally symmetrical with 11 projections on each side. Equally distinct is the ...