Modernist Cuisine’s First iPad App May Be Better Than The Book The contemporary culinary tome, Modernist Cuisine At Home, has become the brand’s first iPad app. But it’s been designed ...
Hosted on MSN3mon
Here's What Happens When You Use Old Or Expired Flour To Make BreadIn an exclusive interview with Chowhound, Nathan Myhrvold — founder of Modernist Cuisine and lead author of 2024's "Modernist Bread at Home" — said there's some debate over whether or not ...
As one of the best breads to use when making grilled cheese or as a side for basically any dish, sourdough has taken the ...
Myhrvold, the founder and CEO of Intellectual Ventures, is a polymath himself — inventor, scientist, and principal author of the acclaimed Modernist Cuisine cookbooks, to name just a few of his ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback