Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions ...

Miso paste is a delicious ingredient that can be used in a variety of dishes. Find out how long it keeps and how you can ...

Miso might not be the first thing that springs to mind when you think of dessert. However, this bold-tasting ingredient can ...

Japan’s central region, well known for its fermented products, is drawing in visitors to tour its traditional soy sauce and ...

Miso pasta is rich and savory with the umami flavors of mushrooms, miso and parmesan. This recipe for Miso mushroom pasta is ...

By Melissa Clark Alexa Weibel’s five-ingredient creamy miso pasta.Credit...Andrew Purcell for The New York Times. Food Stylist: Carrie Purcell. “So how come you call it midnight pasta when you ...

The umami flavour of miso paste works really well with aubergines; the ‘meaty’ flavours are lifted by the fragrant citrus sharpness of yuzu. Serve as a Japanese-style side dish or a vegetarian ...