Mirchi Bajji: Lovely green peppers stuffed with tamarind and coconut stuffing, battered and fried. A popular Andhra snack. Take the stuffing paste and fill the slit chillies with a spoon and dip it in ...

Mirchi ka salan is popular Hyderabadi dish made with green chillies, peanuts and an array of spices. Heat oil and saute chillies over high flame, till they get a fried look. Remove from oil before ...