But around the world, fish soup or stew is made just as often with a single type of firm white fish. This one-fish recipe proves that fish like halibut, cod or salmon can be just as delicious when ...

This Brazilian fish stew, often made with firm white fish, onions, tomatoes, and peppers, is enriched with coconut milk and a dash of lime juice to balance its flavors. Influences from African ...

Push the cloves into the same onion half and place this into the pan with the milk and fish. Bring the milk to the boil, then reduce the heat and simmer gently for 6–7 minutes. Meanwhile ...

Bouillabaisse is a traditional French fish stew made from the freshly caught ... When there are no lumps remaining, add the milk or cream and butter and beat and until light and smooth.

Add squash, water, a pinch of salt, sugar, coconut milk, shrimp paste, if using, and fish sauce. Increase heat to medium-high and bring to a simmer. Cook at a steady, gentle simmer until squash is ...