Latte art has got nothing on the ancient Chinese art of drawing on tea foam whipped up with a bamboo whisk, these days using ...

Driven by its health benefits and growing popularity on social media, the matcha trend is here to stay—but only if it remains ...

Make this delicious treat at home. Our Matcha Green Tea Smoothie is a healthier version of Starbucks Matcha Green Tea Crème ...

The Shiro Matcha Latte, which is made of naturally sun-dried white tea leaves instead of steamed green tea leaves, is an ...

To prepare matcha, start by sifting one to two teaspoons into a bowl. Pour in about 70ml of hot water heated to 80°C to 85°C.

Here’s the tea: there’s a shortage of matcha ... “POV: the girls have caused a matcha shortage in Japan,” reads the text on the video posted by travel content creator @runawaywithk ...

Riding on the enthusiasm for matcha, food and beverage outlets have also introduced matcha concoctions to entice fans.

Matcha is a powder made from green tea leaves and if you love the taste, you can often drink it on its own by mixing powder ...

so those who prefer sweeter notes will want to stir the mixture well, while those wanting a full-on matcha hit can sip from the top, without any stirring, for more concentrated flavor. The Matcha ...

“POV: The girls have caused a matcha shortage in Japan,” says one viral TikTok post. The clip shows a sign at a tea shop in Japan that reads: “It is currently very difficult to buy matcha.

The origins of matcha in Japan trace back to Buddhist monks who introduced it from China. By the 12th century, Japanese monks had popularised whisking powdered tea into hot water — a practice ...