Wash the matar and leave to drain the excess water. 2. Heat oil in a kadahi and add the asafoetida, cumin seeds and whole red chillies. 3. When the seeds begin to splutter, add the matar and salt. 4.
About Paneer Tamatar Ki Subzi Recipe: A tasty, Indian vegetarian lunch recipe, full of tomato tang. Paneer cooked in a tomato gravy along with spices. This can be your easy and quick go-to recipe for ...
A typical meal in the afternoon would comprise arhar ki dal, chawal, bhune alu and another sookhi sabzi like ... t have any paneer item. The most exotic delicacy was raswali matar with almonds.
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