This quintessential Maryland crab cake recipe has minimal filler ingredients ... lemon juice, Worcestershire sauce, and 1/4 ...

Grill Maryland Crab Cakes Recipe appeared first on Rough Draft Atlanta.

If your sauce is too thick, add water to thin, about a teaspoon at a time. Poach the eggs in simmering water. Place one crab cake on each plate, top with poached egg, then sauce.

With Mason Street, the Pfister was trying to change its antiquated perception; to a great degree, it has done that. Read the ...

Kansas has its barbecue, New Orleans is the epicenter for Cajun cooking, and for Maryland ... crab cake) and the fried hard crab, a stuffed and deep-fried crab filled with seasonings, sauce ...

Add the parsley and hot pepper sauce and stir until combined. Season to taste. Shape the mixture into 8 fishcakes, roughly 9cm/3½ in diameter, this is easiest with damp hands. Place on a tray and ...

Doc Martin and the Flannels perform for a large crowd at the 2nd Annual Maryland Crab Cake Festival at the Carroll County Farm Museum in Westminster./Karen Jackson Freelance Ian McCleary ...

Maryland and crabs go "hand in claw" -- but over the years, they've dwindled in population due to overfishing.

But it’s also the season for an almost genetic hunger: I have to return to Maryland ... crab house like Schultz’s, and whenever I’m eating in restaurants I’m ordering crab cakes; the ...

Florida is home to several diverse crab species, and two of the most popular ones for consumption are blue crabs and stone ...