Allow the cake to cool in the tin. Invert, remove from the tin. Invert again and cool on a wire rack. Preheat the oven to 180°C. Soak the raisins in the rum for ... features to make your food ...

A professionally trained chef explains why some liquors will upgrade a simple cake into a sophisticated treat, while others ...

Rum.: Caribbean Flavors for Every Season ... soaked dried fruits that gets blended into a spiced batter. To make Jamaican Black Cake, you'll need to soak a mixture of dried fruits for at least ...

This chocolate rum cake shows how a box of Devil's Food cake mix can be transformed. Once baked, it's a smooth and chocolaty ...

This simple and delicious Christmas Cookie Cake recipe is the perfect addition to any holiday gathering. With a soft and ...

Nigella's Chocolate Meringue Truffle Cake (from FEAST) has a chocolate meringue base that is filled with a truffle-like ganache mixture. The ganache is flavoured with rum, though you could use whisky, ...