This fruity delight, crafted in an artisanal way, has become a star in contemporary kitchens due to its unmistakable flavor ...

Make the most of the British plum season ... Grease a 30cm/12in square ovenproof dish. Place the plums and lemon juice into the bottom of the dish and sprinkle with the sugar.

1/2 cup rum or orange juice (for a non-alcoholic version). ALSO READ: Here is the REAL reason why you must start making Plum Cake in advance For the cake: 1 cup all-purpose flour, 3/4 cup unsalted ...

Kerala Plum Cake is easily a Christmas special ... Prepare the dry fruits: Soak the dried fruits in rum (or orange juice) overnight for a rich flavour. 2. Make the caramel syrup: Heat 4 tbsp ...