Watch as we: Use fresh milk to create authentic homemade butter Follow a time-honored recipe passed down through the years Capture the simplicity and charm of rural life Meloni pays ...

Me, I'm a little good man and I make little things. Claudia: The malaxage is really what makes Bordier butter unique. These are 50-kilo blocks of butter extracted from milk and are pretty standard ...

Butter can be grated from frozen into flour to make very flaky pastry. Because butter contains milk deposits it can burn easily, so it can be a temperamental cooking medium. Adding some oil (which ...