Just for a second, spare a thought for the beleaguered Japanese whisky salesperson in Glasgow, some 25 years ago. Imagine turning up at any number of the well-stocked bars, already laden with fine ...

A refreshing combination of whisky and club soda (carbonated water) that can make a humid evening a little ... Well, I am a huge fan of using Japanese whisky in a Highball. So, today I have ...

“So I thought it would be fun to make my own whisky and then have ... A set of 54 bottles from Ichiro’s Malt, a trailblazer in Japanese craft whisky, sold for $1.5 million in 2020 at a Hong ...

"It's official – Japanese whisky has been declared better than Scotch," said Eleanor Dye in the Daily Mail. Industry experts gathered at the Pot Still bar in Glasgow in August for a "landmark ...

These large companies operate numerous distilleries and have roots in the European traditions of Scotch whisky. Still, the next time you make a highball cocktail with Japanese whisky, you're sure ...

Today, Gear Patrol’s Co-Founder, Chief Content Officer and reformed whiskey collector Ben Bowers educates Editor Johnny Brayson on the confusing and sometimes sketchy production practices surrounding ...

Japanese whisky has become dramatically popular in ... Also, the fermentation process takes 3 weeks to make shochu, whereas regular whisky for 36 hours to 60 hours. “As a result, Fukano Whisky ...

While Japanese whisky is one of the most coveted categories ... remains in the background to make other aromas shine. The Japanese gin boom was spearheaded by Ki No Bi, which The Kyoto Distillery ...