Some preparation in economics, a strong mathematics background and evidence of research potential are essential. The goal of the MRes/PhD Economics is to train first class researchers. We'll use all ...

You'll begin on the MRes, and will need to meet certain requirements to progress to the PhD. Our programme is unique in its integration of finance and economics. During the first year, you'll take ...

With milk chocolate, some of the cocoa solids are replaced by milk solids (dried or condensed milk), giving it a sweeter taste and smoother texture than dark chocolate. In the UK (and Ireland ...

But are all types of chocolate healthy? When comparing dark chocolate vs milk chocolate, both of them are made of different ...

The aim of the MRes in Education is to provide the methodological, analytical and practical expertise required to become a competent educational researcher. This is an Economic and Social Research ...

Students with a particular interest in cardiovascular medicine can study the MRes Health Sciences Research (Translational Cardiovascular Medicine). In addition to the units listed within the Programme ...

I grew up hearing the same rule: dark, bitter chocolate is healthier for you than its creamier, sweeter milk alternatives. Don’t get me wrong, I’ve learned to like the higher percentage stuff.

Chocolate is made by roasting and grinding up cocoa beans to yield chocolate 'liquor'. This comprises around 50 per cent cocoa solids and 50 per cent cocoa butter (the fat from the beans).

The best milk frother gives you barista-style coffee quickly with voluminous, creamy froth – and some can even make an indulgent, velvety hot chocolate. We've tried and tested popular milk frothers, ...