The Filipino dish of lumpia Shanghai shows the influence of Chinese settlers on the Southeast Asian country’s cuisine. I’ve eaten them many times at restaurants and parties – because no ...

Shatteringly crisp and stuffed with juicy pork filling, Shanghai lumpia are a popular Filipino dish similar to fried spring rolls. Pork is the traditional filling, but lumpia can also be made with ...

Method & Directions Mixing the Beef Filling In a bowl, combine the beef, onion, garlic, carrot, spring onion, and oyster sauce. Season with salt and pepper. Cover and refrigerate for 1 hour to ...