Serve the liver on warm plates with the bacon and onions, the greens and perhaps some mashed potato. Heat the butter over a medium-high heat, add the shallot and fry for a few minutes until softened.
Here a big slab of liver is fried with not just onions, but jalapeños ... depending on how many of the shareable plates you pick, its happy hour is designed to offer indulgence on a budget.
Add the garlic and onion and fry for 3-4 minutes ... To serve, place the mash in the centre of a warm plate. Place the liver on top of the mash, spoon over the gravy and sprinkle over with ...
Smothered Liver & Onions is a comforting dish that has made ... mashed potatoes or sautéed spinach for a complete, balanced plate. This dish will remind you why some classics are truly timeless.