De Laurentiis has a "light" chicken Parmesan recipe, void of breading. Instead, herb oil made of olive oil, rosemary, thyme, and Italian parsley is painted across both sides of the chicken.
Chicken parmesan is a classic dish that is really married together by the breading -- otherwise, you'd just be throwing cheese on chicken and calling it a day. While a breadcrumb crust is easy to ...
Buy fresh parmesan where possible; the taste is far superior to pre-packed cheese – and avoid ready-grated cheese at all costs. Because Parmigiano Reggiano cheese is not made with vegetarian ...
Stir in the parmesan, seasoning and cayenne pepper. Work the mixture together into a ball and then knead briefly on a work surface lightly dusted with flour until smooth. Cut the dough in half ...
Shredding a rotisserie chicken is an easy, flavorful shortcut — plus ... Stir in the chicken, cream and Parmesan cheese. Cook, stirring occasionally, until it comes to a simmer.
It can't get simpler than this! Penne tossed with black olives, fresh parsley and Parmesan, for a super quick mid-week lunch. 1. Boil the pasta until al dante. Drain well. 2. 2. Immediately transfer ...