Sweet, and creamy, these lemon bars with a shortbread crust are buttery on the bottom and gooey on top! These classic style ...

I love classic lemon bars, with their buttery shortbread cookie crust and lemon curd-like filling. Around Thanksgiving and the holidays, I like to shake things up by giving them a festive twist.

My lemon bars with olive oil and sea salt are softer in texture and more bracing in flavor than the usual citrus treat.

Lemony turmeric, gingery cheesecake, boozy almond: These Cookie Week treats offer something for everyone.

We'll pay her back by carrying on her spirit and helping others as best we can. In her honor, I present a recipe for Millionaire's Shortbread bars. They're easy to make and, pardon the pun, very rich!

Easy Lemon Bars with a shortbread crust and tangy lemon curd filling have the perfect balance of tart and sweet. An easy ...