Stir the ricotta, mushrooms and pesto in a medium bowl. Top each noodle with 1/4 cup of the cheese mixture. Spread to the edges. Roll up like a jelly roll. Place the rolls seam-side down in a 2 ...
This recipe results in a unique and delicious lasagna dish. For a quick dinner idea, serve with a side of sauteed vegetables or salad. Serve, if desired, with additional Parmesan cheese.
But what if I told you there was a better way? A cheese that is even better suited to lasagna than classic ricotta? Well, hold onto your seats. It’s cottage cheese! Let’s get this out of the way: ...
When it comes to building the ultimate lasagna, the discussion of choosing between béchamel and ricotta as the proper ... Lasagna with basil leaves and cheese in a white container with red ...
Her simple lasagna recipe calls for 2 pounds of ground beef and a pound of hot breakfast sausage. The chef also included cottage cheese instead of traditional ricotta and tons of fresh herbs, such as ...