National Muffin Day on Thursday offers a chance to indulge in your favorite muffins, either homemade or store-bought, in ...

Mornings can be hectic, but having a nutritious grab-and-go breakfast makes life so much easier. That’s exactly why I l ...

The hazelnuts are the perfect autumnal complement. For this recipe, you will need a 12-hole muffin tin lined with large or tulip paper cases (or make your own using 15cm/6in squares of baking paper).

Preheat the oven to 180C/160C Fan/Gas 4. Line a 12-hole muffin tin with muffin cases. Place the banana in a large bowl and mash with a fork. Add the maple syrup, yoghurt, eggs and vanilla to the ...

Slideshow: More Breakfast Muffin Recipes Preheat the oven to 400 ... baking soda and salt. In a large bowl, using a hand mixer, beat the remaining 6 tablespoons of butter with the granulated ...

First step is to preheat your oven to 375°F (190°C) and grease it gently with muffin tins. Now take another bowl and add ...

My eldest, who used to love broccoli as a baby, can’t even look at a floret without her face wrinkling in disgust. She can just about handle the odd pea, but anything else green – whether that’s green ...