Aromatic rice made from french beans, almonds, herbs, masalas, veggies and laksa leaves. If you can't get your hands onto laksa leaves, just use mint or coriander leaves. Add fresh turmeric and green ...

IN Kedah, they love laksa so much they have it at all times of the day. They even serve laksa for wedding banquets and during festivals like Hari Raya. Laksa Kedah or laksa Utara (northern laksa ...

The word “ulam” means herb, or indigenous plant ... Serves 2 1 cup white or brown rice Lemongrass Kaffir lime leaf Betel leaf ...

Add the fish sauce to the slow cooker pot with half the herbs and stir ... and ladle the seafood laksa on top, then sprinkle over the remaining mint and basil ?leaves and the scallions.