Chicken Katsu is a popular Japanese dish featuring crispy, deep-fried chicken cutlets coated in panko breadcrumbs. This ...

An easy at-home recipe for fans of Japanese cuisine, you can use ready-made sauce but it’s so simple to make your own. Using ...

We may receive a commission on purchases made from links. It's quicker than you think to make katsu dishes. To nail the main component, you'll just need to fry your protein of choice -- which is ...

Katsu refers to the Japanese and Korean methods of breading and frying cutlets, usually pork or chicken. These can then be ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. This type of katsu, known as menchi katsu in Japan, is made from pork mince instead of the more widely used ...

Move over schnitzel. It’s katsu’s turn. The breaded pork cutlet stars in this rice bowl served at a new indie spot in Bay ...

If you're looking to bring a dish for a holiday or birthday party, Oh My Grill offers holiday packs where customers can ...

Ill Wall Katsu (or Ilwol Katsu) in Seoul's Anguk area is for crispy Japanese pork cutlets served with rich flavours and minimalist charm.