PhD, Centre for Cellular and Molecular Biology (CCMB), Hyderabad, India Hanuman Kale completed his master’s in Biotechnology from the Government ... During his Ph.D., he studied the regulation of the ...

"The high concentration of calcium in kale keeps your bones and teeth strong, and the potassium helps your cells stay hydrated and maintains energy pumps to fuel daily activities," says Dr. Carolyn ...

Sometimes, these cells grow and divide too quickly ... by inhibiting tumour growth and suppressing cancer-promoting pathways.

Cruciferous vegetables such as broccoli, Brussels sprouts, cauliflower, kale, bok choy and cabbage contain a powerful antioxidant, sulforaphane, that has anti-inflammatory properties and fights ...

Enter cruciferous vegetables—a powerhouse group that includes broccoli, kale, cauliflower ... lowers the risk of cancer but also promotes healthier reproductive cells. This is vital for ...

The American Institute for Cancer Research reports only about 8% of the typical American diet includes foods known for their cancer-fighting properties.

Broccoli, kale, cauliflower, bok choi ... York has hinted at the potential of certain olive oils to kill human cancer cells. The research summary stated: "Previous studies demonstrated that ...