If you aren't very familiar with daikon, jicama, or both, you may find yourself wondering what the difference between the two is. Some recipes suggest that you can substitute raw jicama or daikon ...

Into another small bowl, squeeze grapefruit membrane to release juice. Set aside. Peel jicama and cut into thin matchsticks about 2 inches long. Slice fennel bulb into very thin strips.

“I’m pretty sure it was in Tulsa — just like a little taco stand, taqueria-type of deal — they had a jicama salad there,” says Beard, now head chef at 715, of his first jicama experience.

They are also very filling, considering their low-calorie count. Studies have shown that eating apples can have multiple benefits for your health! Check out our apple recipes for some healthy and ...

And don't limit yourself to sliced cucumbers. F&W's guide to pickled vegetables includes creative recipes such as turnip kimchi, homemade sauerkraut, jicama pickles and more.