grab a jar of jerk seasoning — the kind you might already use for flavor-packed jerk chicken or Jamaican jerk chicken wings.

There's one jack-of-all-trades seasoning to consider adding to a spice rack immediately and it's an easy swap for curry ...

Dry seasoning can last up to a year when properly stored in a cool, dark place in an air-tight glass bottle.” Chicken is a given but there are plenty more dishes that jerk is perfect for ...

Hours later, serve fall-off-the-bone chicken infused with the irresistible heat and spice of jerk seasoning. The spiced jerk ...

Preheat the oven to 200C/180C Fan/Gas 6. Season the chicken with the jerk seasoning, half of the peri-peri sauce and the thyme, rubbing them all over to cover the meat completely. Place in a ...

Jerk seasoning is usually used on chicken. The dish is often barbecued. Jerk rice isn't really a thing, which is why a lot of people reacted angrily to Jamie's new creation. People have also ...