A revolutionary process that preserves unpasteurised sake for year-round consumption could revitalise an industry facing ...

KAY Sake’s bottle design, curated by renowned designer Marcel Wanders, captures the essence of Niigata. Known for ...

STORY: This Tokyo brewery dates back to the days of the samurai. It’s making sake, Japan’s traditional rice wine. But the ...

For more than 1,000 years, the Japanese rice wine known as sake has been brewed. It can be served hot or cold, and its ...

And what comes with it naturally is Japanese sake. Sake exports hit the highest level in history in 2022 and the U.S. was the biggest importer by volume and the second biggest by value after China.

According to the Japanese Sake and Shochu Makers Association ... There's not much of a difference when considering how to ...