A Madhya Pradesh special, khoya jalebi is rich, creamy, and yummy. Made with khoya, milk, & all-purpose flour, it has a taste that's similar to gulab jamun. Jangiri is made with moong dal. It's often ...

Jalebi lovers can definitely gorge on this delicious fusion of Jalebis and churros, topped with luscious rabri. End your lavish meal on a perfect note with this recipe. Firstly for rabri, take a pan ...