Italian wedding soup is pretty tasty whether fresh or canned, but adding just two ingredients really enriches the texture and ...

Not only is comfort soul food, but you can make it light or hearty with lots of flavors and texture. One soup that I always ...

Stir in the pasta and cook until tender ... Like other soups you can freeze, this Ina Garten Italian wedding soup makes ...

For the soup: 2 tablespoons neutral oil, such as canola 3 medium carrots, peeled and cut into ½-inch dice 3 stalks celery, cut into ½ inch dice, plus leaves 1 medium white onion, cut into ½ ...

Ladle the soup into 4 soup bowls and top with Parmigiano ... as he travels to Italy to learn how to make all our favorite Italian dishes from the real Mamas of Italy like lasagna Bolognese with ...

Spinach is the green of choice, accompanied by lots of acini de pepe, the classic, tiny, round pasta often used in Italian wedding soup. The name has little to do with actual weddings; it's ...