Frosting recipe may be downsized, if you prefer." - Michelle Vincent Perfect Italian Cream Cake has been awarded a Blue ...

If you're looking for an easy way to amplify a basic cake flavor, Italian cream cake may just be the recipe to try. The ...

Giuseppe Dell’Anno proved just how much Italian baking has ... from which it originates. The recipe is naturally gluten-free: in fact, the story goes that this cake is the result of a mistake ...

Serve as directed in the recipe. The cake can also be frozen for up to 3 months. Spread the reserved layer of mascarpone cream on top of the cake and chill for 6 hours. Unmould the cake ...

Use half of this creamy filling to top the panettone layer that is lining the cake tin. Use another third (approx.) of the panettone slices to cover the cream filling, again leaving no holes for ...

Remove ice cream cake from freezer. Briefly run warm water over sides and bottom of pan. Invert onto a serving platter or cutting board and release cake. Place cake back in freezer until it’s ...

Beat egg yolks and sugar together until pale and well incorporated. Slowly add oil, then yogurt and vanilla extract. Sift in flour with baking soda and salt. Whip egg whites to soft peak and fold ...

When the days get shorter in the fall, we love waking up to one of these supremely cozy fall breakfast recipesto help start ...

Below, Beavis shares three Italian-inspired recipes from her debut cookbook, Country Comfort (which shot up the bestseller charts when it was published last month). Each recipe requires only 20 ...

One of Melegatti’s most popular flavors is tiramisu, but the bad news is that it’s sold out almost everywhere online. Luckily, this year Costco rolled out cases of Melegatti’s tiramisu-flavored ...

This dessert is a heavenly combination in which juicy plums are served in a light cake batter. I like to serve it with some extra rum-soaked raisins and a creamy vanilla ice cream, although it is ...