If you are a fan of Indian food, then you are no stranger to garam masala. This well-known spice mix is the hallmark of many south-east Asian dishes for being both versatile and flavourful!
It is a popular spice mix in India and neighboring countries, used in a host of recipes from tikki, bhalle, papri, bhelpuri to fruits and curries. Sprinkle this chaat masala on top of any dish and get ...
Plus it has a few healthy vegetables thrown in. For the garam masala, put all the garam masala spices in a clean coffee grinder or other spice grinder and grind as finely as possible. Store in a ...