Serrated knives: the kitchen's underrated champions. From slicing crusty bread to ripe tomatoes, discover their power, care ...

Sharpening kitchen knives is a skill that’s fairly easy to learn, and one you’ll never regret acquiring. I sharpen mine on a steel almost every time I cook, and do more intensive sharpening ...

There are some the basics of cleaning, storing, and sharpening kitchen knives that you should know. Follow these easy tips ...

So you've recently invested in a set of the best knives out there, but inevitably, after a few days — or weeks — of flawless ...

When your knife is sharp, it does what it's designed to do without excessive exertion that can cause you to slip. Learning how to sharpen a knife—and knowing how to keep a knife sharp—will ...

Many chefs prefer a water stone to an oil stone – water is more convenient and facilitates a faster knife sharpening. For ...

Beyond sharpening, looking after knives is relatively straight-forward ... before a brief sojourn in food turned into a full time career as a chef, recipe developer and editor with the likes ...

A note: This list is just for chef's knives. Other types of knives, like a hunting knife or a serrated knife, will need a different kind of sharpening kit or sharpening tool to combat a dull blade.

and we also tested 22 sharpening systems. Based on that, the best knife sharpener overall is the Chef's Choice Trizor XV EdgeSelect. It's an electric sharpener that is effective and easy to use ...

The best chef's knife can be used for practically any task, with minimal upkeep. Of course, you'll need to sharpen them, but if done little and often, that is not the chore that many people ...