Wild rice is available in many colours ... It will take about 45 minutes to cook. Once cooked, set aside to cool and use in salads, or for stuffing vegetables, turkey or game birds.
Humans have been eating it for millennia; our ancestors first started cultivating the seeds of wild grass ... Brown rice, with its husk, bran and germ intact, takes longer to cook than white ...
This is a lovely all-in-one dinner. The mushrooms cook with the rice in the oven, leaving you free to get on with something else. Stir through the punchy lemon and coriander dressing and top with ...
Using wild rice and sourdough as a flavorful stuffing ... Read more: 36 Delicious Ways To Use Up Leftover Rice To make the stuffing, you'll first need crusty sourdough bread.