3 cups whole wheat flour 1 cup refined flour 2 cups water-to knead Dry flour to help with rolling While waiting for the griddle to get hot, roll out the roti. 6. This takes a lot of practice as the ...

Often referred to by different names, such as Tikadia or Tikadiya, this stuffed roti consists of a wrap made ... of each flattened dough circle, then fold the edges to seal the filling.

Roti is an essential component of an Indian meal. Take a break from the regular versions and try this paneer roti instead. It is high in protein and super easy to make. Paneer is one of those foods we ...