When it comes to cooking a perfect New York strip steak, achieving the right balance of tenderness and a mouthwatering sear is an art form. While various methods exist, Chef Michael Lomonaco of ...

Recently, I tried Garten's method for grilling New York strip steaks — a very specific way of cooking the thick cuts ... sugar in the rub and had the perfect amount of savory pepperiness from ...

Some people swear by a porterhouse or a T-bone; some are die-hard for the New York strip; some won’t ... in ultimate flavor retention. Cooking a fatty steak on the grill can lead to major ...

Rely on these steak dinner recipes for restaurant-level weeknights, from steak au poivre to carne asada, steakhouse-style rib ...

I used to hate cooking ... any steak You can use this method for almost any type of steak or roast. You can reverse sear rib-eye steaks, filet mignon, New York strip steak, or a pork tenderloin.

New York strip steaks are a perfect option for a quick but still ... Serve them atop buttery root vegetables for a complete meal. To cook the vegetables quickly, rapidly simmer them in salted ...

Sauté until softened, reduce heat to medium low, and continue to cook slowly, stirring frequently, until onions are lightly browned and caramelized, about 5 minutes. Meanwhile, pound steaks to 1/ ...

Just a few short blocks from the New York Stock Exchange ... We had Executive Chef Billy Oliva teach us how to make the perfect at-home steak marinade. Delmonico's is celebrating its 180th ...