Season the trout fillets generously with salt and black ... Arrange the foil packets on a baking sheet and place them in the preheated oven. Cook. Bake for 10 to 15 minutes. Check one fillet ...

Preheat the oven ... the trout with pine nut crust, place the pine nuts in a food processor or mini blender and pulse until roughly chopped. Spread out on a tray and roll the trout fillet pieces ...