However, despite this categorization and familiarity, white chocolate is quite different—in fact, it shouldn’t even be considered chocolate at all. Primarily made from cocoa butter ...

Chocolate is a sweet treat made from cocoa beans. It comes in dark, milk, and white varieties, loved for its rich and smooth ...

Milk chocolate and dark chocolate are made with both the solids and the fat. White chocolate is made with just cocoa butter. That's why it's light in color and very light on chocolatey flavor.

Better brands of white chocolate are made with a high proportion of cocoa butter and real vanilla. Avoid anything with vanillin. Keep white chocolate in a cool, dry place for about six months (it ...

Although truffles are usually made with milk or dark chocolate, using the white variety is a surprise twist that adds extra sweetness to this treat. Whether you're making them for yourself or a ...

The white chocolate is only a delicate presence here and, moreover, it helps the cheesecake set in the fridge overnight to a perfect, tenderly firm consistency. While I love this pale, plain and ...

How is ruby chocolate made? Producing ruby chocolate is a bit ... When used in confections, it acts very similarly to white chocolate, Lazo says. Treat it as a unique, flavorful version of the ...

To make one cup of hot chocolate, you will need about 2 ounces of milk, semi-sweet, dark or white chocolate. Chop the chocolate, then melt it the microwave. In a pot on the stove, gently warm 1 ...