The enzymes that work in digestion and fermentation in the human body typically ... provider about alternatives or what you can do to enjoy the foods without experiencing these effects.

Fermentation's role in biotechnology spans millennia, impacting food production and paving the way for advancements in ...

Cargill reported US$177 billion in revenues in 2023.
 To put that in perspective, Saskatchewan’s gross domestic product was ...

Humans have taken advantage of the metabolism in a tiny fungus called yeast to create beer and wine from grains and fruits. What are the biological mechanisms behind this alcohol production?