Add a touch of festive comfort to your table with this irresistible chicken schnitzel recipe! Learn how to make the perfect schnitzel: golden and crispy on the outside, tender and juicy on the inside.

Breaded chicken with slaw? We love all that schnitzel! The Hairy Bikers' Middle ... keep the cooked chicken warm in a low oven and make sure the oil returns to a medium heat before you cook ...

Fry chicken in batches until golden brown and crisp all over, about 3 minutes per side. Transfer schnitzels to paper towel-lined plates to drain. Season with salt. Make the lemon-tahini sauce ...

We experimented with a healthier version of Chicken Schnitzel for which I offer the recipe. It's a light crispy European-style chicken cutlet, that's a great addition to a New Year dinner.