Gai pad krapow, sometimes called pad krapow gai, is a popular Thai dish that's very easy to ... if necessary. Stir in the holy basil leaves, then turn off the flame under the wok.

Aromatics are always the first ingredients I think of when making a Southeast Asian recipe like Thai basil chicken, also known as pad krapow gai. This Thai recipe is a great introduction to ...

The chicken should turn white and cook through by the time the first bubbles begin to appear. Simmer on a low heat for a further minute or two. Just before serving, sprinkle the basil leaves over ...