Use any fresh garden herbs for this vibrant sauce to dress fresh fried herring ... Take one of the herring fillets and place skin-side down on a board. Cut in half lengthways into two fillets.

Some prepare it under a cover, while others add tomato sauce. However ... the fermented canned herring. In this recipe, delicious fillets are immersed in a tangy mustard sauce with dill.

Spread out on a tray and roll the trout fillet pieces in the nuts to coat ... stir in the chopped dill and parsley. For the spicy tomato sauce, heat the oil in a saucepan and gently fry the ...