Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

A Nova Scotia man has been fined $5,000 and ordered to forfeit his catch of halibut and cod after being convicted last month ...

As Linnea Jangaard, who's married to a halibut fisherman, says, "When they come home from a long trip they are like a guest ...

Leonard Leach of Alaska is one of the 2024 National Fisherman Highliners of the Year. Photo by the Leach family ...

Halibut fishing has been good all season, starting early in March and continuing still. Over the winter months most halibut retreat to the deep waters of the bay and scatter. A few hang around in ...

The choice of bait you use when fishing the river can significantly impact your success, depending on the species you're ...

The attack on Angoon was one of a series of conflicts between the American military and Alaska Natives in the years after the ...

Just the second U.S. Navy vessel to be named after the halibut species of fish, SSN-587, or USS Halibut, has the distinction of earning two presidential citations, two Navy Unit Commendations ...

Allen Bushnell of Santa Cruz Kayak Fishing and Surf Casting Guide Service reported, “A beautiful west swell rolled in this ...

Allow a 200g/7oz fillet or steak per person. If you can’t find halibut, turbot is a suitable substitute. Small halibut, called chicken halibut, weigh up to 2kg/4½lb and can be bought whole.

For the halibut, score the skin of the halibut steaks, then season all over with salt and freshly ground black pepper. Rub the halibut with plenty of olive oil and place skin-side down into a hot ...

Season halibut with Duke’s Seasoning and then egg wash. Cover both sides with parm, asiago, panko breading and grill until golden brown and cook medium (145 degrees). Accompany with roasted ...