During the month of Ramadan, the most popular restaurant in Hyderabad, India, is Pista House, which builds a massive makeshift kitchen that can cook 200,000 bowls of haleem every day. In Hyderabad ...

CHENNAI: Five years after the Enforcement Directorate (ED) began investigating an international Trade Based Money Laundering ...

Haleem is a popular dish made with ground meat especially to celebrate the festival of Ramzan. 3. Now add mutton leg boneless cut into 1/2 cm cubes and sauté for a minute or 2. And then add lapsi ...

This year, Charminar will bear a deserted look and Haleem will be missed as people take precautionary measures during the coronavirus lockdown. Muslim clerics in Hyderabad requested people to ...

6. Reduce heat to low and cook, stirring occasionally, for 10 minutes or until heated through. Blend the whole mixture into a fine paste 7. Now add besan to the paste and mix well. Apply oil on your ...

Haleem is often synonymous with spices and other herbs, but a small vendor is famous for his sweet haleem in the heart of the old walled city of Peshawar. It is considered a winter dish, revered ...

Taste and adjust seasoning with salt. To serve, spoon haleem into individual bowls. Top with melted butter, cilantro, chiles, sliced shallots and pepper. To make a sweet version: Omit the ginger ...

If you are calling from abroad add 0091 - ISD Code. Here is a list of verified Anesthesialogists from India who have a virtual clinic on Medindia and provide online video consultation for patients.