As big supermarkets pursue profits, new research shows growing exploitation of shrimp farmers
Some 80% of those involved in processing the shrimp are women who rise at 4 a.m. and return home at 6 p.m., with ... the ...
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Collaborating to provide healthy, sustainable shrimp for a growing world population
The adoption of algae oil as a feed ingredient supports the growing supply for seafood from ... partnership example within the farmed shrimp value chain. Through its partnership with Skretting ...