Season with lots of freshly ground black pepper and mix well ... Cover with a layer of the beef and mushroom mixture. Roll the 150g/5½oz portion into a disc large enough to cover the beef ...
With Amanda’s tutelage, I embarked on making a hybrid meatloaf, mixing 75% pasture raised-and-finished ground beef with 25% Comb Tooth mushroom. She likens Comb Tooth – in the same family as ...
A steak this good doesn't need much with it, but to really gild the lily, add delicious morel mushrooms. Rub the beef fillets with salt and freshly ground black pepper and brush with two ...