The USDA Food Safety and Inspection Service (FSIS) announced results from testing 30 samples of ground beef on Thursday, showing that all were negative for H5N1. The agency made the announcement ...
For a more textured mince, and/or if you want to know exactly what has gone into it, choose a piece of beef and ask your butcher to mince it for you, or mince it yourself. For slow-cooked dishes ...
Cancel anytime. ST. LOUIS — Schnucks has issued a recall on fresh ground beef sold at its Loughborough store in south St. Louis. The meat may contain pieces of plastic, the grocer said in a ...
In this week’s Dinner on a Budget, the goal is once again to create a filling three-course meal for two — hopefully with some tasty leftovers for lunch the next day — for around $15, or what I paid ...
The amount of bone-in versus boneless cuts, trimming of retail cuts and the percent of fat of the ground beef will affect retail yield. Aging – The two major advantages of aging meat are ...
Prices for beef and veal rose 4.2% during that period. The price of uncooked ground beef was even higher: It rose 4.9%. These numbers reflect prices that consumers would see at supermarkets ...