Barbecued chicken is a perennial summer favourite, but you can cook this under the grill, too. Serve with flatbreads or couscous. Trim the chicken pieces neatly and combine with the rest of the ...
A ginger-spiked marinade gives these chicken thighs the royal treatment. Here's exactly how to make Chef Timon Balloo’s Soy Marinated Chicken Thighs with Red Onion and Crunchy Greens recipe.
You only need three ingredients to prepare a delicious whole chicken. Paige Grandjean is a food editor, recipe developer ... try cooking it on the grill. Preheat a charcoal grill for indirect ...
To cook the chicken, preheat the grill to high. Grill the chicken for 10–12 minutes on each side, or until cooked through. If needed, squeeze more shatkora juice onto the chicken during cooking.
If you have a whole chicken ... for traditional recipes. Or if you're someone who's tired of the same techniques, we have a few suggestions. Find out how to cook your chicken over a can of beer ...