Malted Milk Pancakes with Nutella Maple Syrup There's something magical about starting your day with pancakes. But not ...

Add a splash of oil if the rashers begin to stick. Pile the pancakes onto warmed plates and top with the fried bacon. Drizzle with a little maple syrup (or golden syrup) and serve.

Pancakes are delicious eaten simply with lemon juice and sugar, but they can be filled with a variety of sweet ingredients such as maple syrup, fruit, ice cream or chocolate sauce. They make a ...

Adorable mini pancakes make any breakfast more fun! Whip up a batch for the kids or treat yourself—and don't forget fun ...

Serve a stack of three with crispy streaky bacon and maple syrup ... and break on the top of the pancake (about a minute). Flip over gently. Cook until pale golden on the other side.

Whether they’re topped with bacon and maple syrup, peanut butter and ... add a few slices of banana and cook until golden. - With blueberries: make the basic pancake batter and follow the ...

Drop in 1/4-cup dollops of batter and cook over moderately high heat, 2 minutes per side, until golden and fluffy. Serve about 3 pancakes per person. Pass the orange syrup, ricotta topping and ...