Whether you're cooking for a large group of people or simply don't have the patience to wait for protein to thaw, throwing a ...

One of the best ways to cook burgers, according to food scientist Alton Brown, isn't on a grill or in a skillet. He turns to ...

A classic way to stretch out leftover roast lamb, rissoles are like a meatball made with breadcrumbs, herbs and cooked meat ... until golden-brown all over and completely cooked through.

which will help keep the meat as moist as can be during any residual cooking. Also, don't forget a final sprinkling of salt before bringing the platter to the table. In addition to loving turkey ...